One never needs to search for a reason to go to HEB’s flagship Central Market, located at 3815 Westheimer at Weslayan. But, if you’re looking for a good one, how about this week’s Chocolate Festival? Samplings will include chocolate in every form: truffles, fondues, or how about some chocolate beer? Also, if your kiddo is inspired to make you a fabulous Valentine this year, why not send them to the Sweets-from-the-Sweet kids cooking class on February 12 from 10-12:30 (ages 6 to 9)? Want your own divine chocolate class? Selected as My Table’s 2010 Pastry Chef of the Year, Ruben Ortega will instruct you on several delectable items including milk chocolate créme brulée. SWEET!!!